Flavor profile

Ripe peach, apricot, and candied lemon meet herbs, wet slate, and fine smokiness. On the palate, powerful and precise at the same time, with dense fruit, salty minerality, and a long, complex finish. A Riesling with depth, tension, and impressive structure.

Why we selected it

Berg shows the serious side of the Mosel. The grapes come from the steepest and oldest slate sites of the winery and bring exactly the concentration and minerality for which this region is known worldwide. Despite its complexity, the wine remains elegant and invigorating – a Riesling that reveals more with each glass.

Perfect for

Special dinners, long evenings with wine lovers, or moments when the wine deserves as much attention as the food. A bottle that evolves in the glass over hours.

Food recommendation

Pairs excellently with roasted turbot, lobster, veal, poultry with creamy sauces, mushroom dishes, or aged hard cheese. Also great with Asian cuisine with fine spices.

Cross-Selling

If you like this: TAL for a slightly more accessible interpretation of Mosel Riesling or Lesomnia Brut Nature if you want to experience the same precision and minerality as a sparkling wine.

Details

Serving temperature: 9–11 °C
Contains sulfites: Yes
Wine type: Organic wine, natural wine
Taste: Dry