Mallafre, Extra Virgin Olive Oil

€10,00
Quantity

Flavor Profile

Fruity, balanced, and pleasantly mild. Aromas of green almonds, fresh grass, and Mediterranean herbs combine with a subtle freshness and a delicate pepperiness on the finish. Elegant and versatile, without being overpowering.

Why we chose it

Good olive oil is the foundation of any Mediterranean cuisine. Mallafré has been producing its olive oil for generations in Catalonia, focusing on quality over quantity. The result is an honest olive oil with a lot of character that impresses both in cooking and enjoyed on its own.

Perfect for

Daily use in the kitchen, for refining dishes, or as an accompaniment to fresh bread. A product you'll use constantly, whose quality you taste in every drop.

Serving Recommendation

Excellent with salads, burrata, tomatoes, grilled vegetables, fish, pasta, or toasted sourdough bread. Also ideal as a finish for soups and Mediterranean dishes.

Cross-Selling

If you like this: Extra Virgin Olive Oil 2L Canister for frequent users or the Arbequina Olives in Salt for the perfect Mediterranean aperitif.

Details

Origin: Catalonia, Spain
Allergens: No declarable allergens present
Product type: Extra Virgin Olive Oil
Flavor: Fruity, mild, slightly peppery

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