Flavor Profile

Intense, savory, and full-bodied. The pâté combines the concentrated flavor of high-quality olives with delicate Mediterranean herbs and a pleasant saltiness. Creamy in texture, with a long, hearty finish.

Why we selected it

Sometimes it's the simplest products that are the most convincing. This olive pâté brings the full flavor of Mediterranean olives in a versatile form that's perfect for sharing. A jar that rarely stays open for long in our home.

Perfect for

Appetizer platters, picnics, tapas evenings, or as a quick treat on fresh bread. Also ideal for adding depth and flavor to dishes with little effort.

Serving Suggestion

Pairs wonderfully with toasted sourdough bread, crackers, Manchego, grilled vegetables, or as an accompaniment to a selection of Mediterranean appetizers. Also great as an ingredient in sandwiches or on a charcuterie board.

Cross-Selling

If you like this: Arbequina Olives in Salt for the original version or Black Olives from Mallafré for even more Mediterranean indulgence.

Details

Origin: Catalonia, Spain
Allergens: May contain traces of nuts
Product type: Olive Pâté
Flavor: Savory, spicy, Mediterranean